FISH CURRY

Fish Curry is a flavorful and aromatic dish.

Fish Curry provides approximately 320 calories per serving.

It contains:

• 18 grams of fat
• 31 grams of protein
• 6 grams of carbohydrates

This dish features king fish or tuna fish cooked with mustard, ginger, garlic, onion, tomato, coconut oil, fenugreek, turmeric powder, chilly powder, and tamarind. Perfect for those who enjoy a rich and tangy curry, this fish curry combines a variety of spices and ingredients to create a delicious and satisfying meal.